Omelet Shoppe
2001 Harper Rd, Beckley, WV 25801, United StatesBreakfast restaurant Moderately expensive
Japan, 〒060-0063 Hokkaido, Sapporo, Chuo Ward, Minami 3 Jonishi, 3 Chome 2階
Menu and hours last checked
If you're craving fresh seafood in Sapporo, Umi Hachikyo Bettei Ofukuro is the spot to check out. Nestled in the heart of Chuo Ward, on the second floor at 3 Chome, Minami 3 Jonishi, this cozy seafood restaurant offers a warm, inviting atmosphere perfect for a night out. Whether you're stopping by for a casual dinner or grabbing a late-night bite, this place delivers exceptional food that captures the essence of Japanese seafood.
The vibe at Umi Hachikyo Bettei Ofukuro is all about enjoying delicious, expertly prepared seafood in a relaxed environment. The menu offers a variety of small plates that perfectly complement each other, making it ideal for sharing with friends or family. And if you're someone who enjoys a cold beer or a glass of sake with your meal, you're in luck-Umi Hachikyo Bettei Ofukuro has a great selection of alcohol and beer to enhance your dining experience.
For those who prefer to stay in, the restaurant also offers delivery service, so you can enjoy their seafood delights from the comfort of your home. Whether you're dining in or having it delivered, Umi Hachikyo Bettei Ofukuro ensures a satisfying experience, with great food and a laid-back vibe that keeps people coming back for more.
The highlight here is the focus on high-quality, fresh ingredients, and the friendly service ensures you feel right at home. It's the perfect place for seafood lovers looking for a delightful meal in Sapporo.
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
Japan, 〒060-0063 Hokkaido, Sapporo, Chuo Ward, Minami 3 Jonishi, 3 Chome 2階
The restaurant offers an outstanding (sea)food experience rooted in Hokkaido’s local cuisine. The fish is exceptionally fresh, and the staff are warm and welcoming, taking the time to explain each type of fish and dish in detail. The ikura bowl (overflowing salmon roe rice ball) is the clear highlight, and the menu also features rare regional fish such as Hakkaku (octagon fish). We’ve also tried the king crab, fried shrimp and Tuna sashimi among others; all were great and super fresh!
There were 2 branches in this building — one on the GF and other on 2F. We visited another branch and they don’t accept walk-ins, so we searched online and got the 10PM slot at this place. Not really senior or PWD friendly unless you’re fine with sunken seats. Price is relatively expensive, but I think it’s kind of expected. The Ikura wasn’t so salty but it could get overwhelming. One of the staff recommended Hakkaku (octagon fish) and it turned out to be the group favorite! A firm yet refreshing sashimi.
It’s very special experience for dinner here, plus restaurants vibes and create a energy and delicious atmosphere for customers. I also brought a t-shirt with full of salmon roe icon after dinner; what a pretty cute icons.
Tell us what you ordered and what it cost. Two or three sentences about one dish is more useful to the next person than a star rating.
Nearest first, then across the Rio Grande Valley.